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We take pride in our old fashioned
full service Meat Department.

When you visit our Meat Department, you immediately notice something—this place is staffed by people who really care about their work. Our counter staff enjoy helping with a cooking tip, special order or a special cut of meat, just ask them. And while it may seem old fashioned, we fresh grind our own ground beef several times a day! So you know you are getting the freshest quality ground beef in town.

• Full service department.
• Special custom cuts.
• Van's own fresh-made pork and Italian Sausage.
• Beef, ground fresh daily.
• Large orders welcome.
• Seafood.

• Premium Nature Source Natural Beef Available
•    No added hormones or antibiotics. Ever.
•    USDA Choice grade
•    Angus
•    Product of USA

Have a comment or question?

• Call Barry, Van’s Meat Department Manager,
  at (406) 245-5138 (ask for the Meat Department).